What began as a way for dirt-poor early American farmers to scratch a living from their fields has become one of the world’s great drinks. Kentucky Straight Bourbon has survived temperance, Prohibition and war, all the time refining its character and now enjoying a long-awaited renaissance.
After aging for 12 years, this bourbon is brought to proof with iron-free, Kentucky limestone water — the same water used by Moore over a century ago when crafting his own whiskey.
This limited-edition bourbon is crafted with a much higher percentage of rye in its mash bill. The flavor-packed 94.3-proof expression has earned a Gold Medal at the San Francisco World Spirits Competition.
This incredible 2019 cask strength Angel’s Envy is released in a very limited number of bottles, pulled from the most remarkable barrels in the Angel’s Envy rickhouse.
The annual Cask Strength release has the folks at Angel’s Envy choose the finest barrels from their rickhouse for an extended period of finishing in Port wine barrels. Unique, complex, and balanced, this limited-edition expression is bottled at 120.4 proof.
Angel’s Envy annual Cask Strength Bourbon started a decade ago with a first run of only 600 bottles. The 2021 release is a beautifully bold 120.4-proof whiskey that was finished in Portuguese ruby Port wine casks and features notes of toasted oak, vanilla, and leather.
Third release in Angel’s Envy Cellar Collection, this is a blend of bourbons, finished in carefully selected Madeira casks. Highly limited edition with only 3,360 bottles made.
Bardstown’s Collaborative series features innovative collaborations and unique whiskeys like the Founders KBS Stout Finish. It’s a 10-year-old Tennessee straight bourbon that was finished for 15 months in KBS (Kentucky Breakfast Stout) barrels from Founder’s Brewing Co.
Discovery #5 is a blend of 4 straight bourbons from 4 different distilleries, the oldest being 17 years old, the youngest 6. The unique, smooth, and delicious expression is bottled at cask strength.
A collaboration with The Prisoner Wine from California, this 9-year-old bourbon gets an additional 18 months of aging in French oak barrels that used to hold The Prisoner red wine.
The 4th release in Barrell’s Gray Label series is a blend of bourbons from Indiana, Kentucky, and Tennessee, aged 15 years in charred new oak. Bottled at 100.4 proof, this cask strength bourbon is oak forward with rich honey-brûlée notes.
Barrell Craft Spirits’ Gold Label is crafted with some of the oldest bourbons that they find on their quest for exceptional casks. It’s a blend of bourbons from Indiana, Kentucky, and Tennessee that are aged 16 and 17 years, making for a wonderfully mature expression.
Launched in 2000, Black Maple Hill has gained quite a reputation over the years. A sour-mash bourbon that’s produced in small batches, this whiskey has a classic taste profile that is bound to captivate bourbon lovers.